From our kitchen
To bring more variety into our dinners we have prepared körözött, which is a very popular sandwich spread among Hungarians.
- 450 g (15.9 ounces) cottage cheese
- half of an onion or red onion
- 275 g (9.7 ounces) sour cream
- 1,5 teaspoons salt
- 2 teaspoons ground paprika
- Finely chop the onion and put all ingredients into a bowl.
- Mix all ingredients with a fork until combined.
- Serve with sliced bread and with tomato, radish or green onion.